SCD Recipe: Instant Pot Vanilla Custard

My Instant Pot has proved to be a valuable tool for cooking for the Specific Carbohydate Diet (SCD). It saves time and energy in the kitchen.

I decided to try making custard in the instant pot. I love baked custard and I was a little skeptical that it would come out just as good being made in a pressure cooker, but I didn’t need to be. The Instant Pot custard came out just as good as oven-baked and took a few less steps to prepare.


Because this recipe makes six servings and my Instant Pot can only hold three remekins at a time, I had to cook it in two batches. It wasn’t really a time saver, but it did take less effort.

Typically with a baked custard I warm the coconut milk on the stove an go through the process of tempering the eggs. With this I just mixed everything together cold and it was completely fine. I also didn’t have to fill a pan with water to set the custard cups into while baking. I was able to get completely cleaned up in no time, with no extra pans to wash!

SCD Instant Pot Custard

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Course: Dessert
Cuisine: Paleo, SCD
Prep Time: 10 minutes
Cook Time: 9 minutes
Natural release depressure: 35 minutes
Total Time: 54 minutes
Servings: 6 servings
Author: Sherry Lipp

Ingredients

Instructions

  • Add all ingredients to a large ,mixing bowl
  • Mix at high speed for 2 minutes until everything blended
  • Pour mix into six ramekins
  • Dust with cinnamon and nutmeg
  • Cover ramekins with foil
  • Pour one cup of water into your Instant Pot
  • Add a trivet to the bottom of the pot
  • Place the custard cups on the trivet
  • Place the lid on the pressure cooker, making sure the valve is closed
  • Cook on high pressure for 9 minutes
  • Allow Instant Pot to naturally depressurize. This will take 30 – 40 minutes.
  • Remove ramekins from pressure cooker, remove foil, and cool on wire rack for 30 – 40 minutes.
  • Chill in refrigerator for at least two hours before serving.


Sherry Lipp

3 Comments

  1. Ricardo Vazquez

    What size ramekins

  2. Pingback: SCD Recipe: Instant Pot Vanilla Custard | Happy Gut For Life - Fotopin Site

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