I don’t know what made me think of doing this. I think it’s because I was wanting a grilled cheese sandwich.

I have a recipe that calls for adding sliced apple to grilled cheese, so I thought why not use apples in place of the bread.

I made a grilled cheese with bacon apple sandwich and a grilled peanut butter and apple sandwich.

They were both very tasty!

Ingredients:

1 Granny Smith Apple
1 tbsp butter for frying

Fillings:

Grilled Cheese:

1 slice cheddar cheese
2 slices crisp bacon

Grilled Peanut Butter:

1 tbsp peanut butter
A few raisins
Large flake coconut – no sugar

Preparation:

1. Slice apples so you get flat discs – I was able to make 4 from one apple
2. Carefully remove core from each slice
3. Melt butter over medium heat – use half the butter for each sandwich
4. Place toppings on each apple
5. For the cheese and bacon – place bacon so it covers the holes
6. Place cheese in between each slice of bacon
7. Place apple sandwich in pan (I cooked mine one at a time)
8. Cook for 90 seconds per side over medium heat

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Sherry Lipp

Sherry is a writer/blogger specializing in entertainment and food writing. She has been following a gluten, grain, and sugar-free diet for over 15 years and is the author of Don't Skip Dessert: Gluten-Free, Grain-Free & Sugar-Free Sweet Treats. She also enjoys writing about movies and television. You can find her entertainment articles at cinemalowdown.com.

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