I saw this on a menu a while back, but I couldn’t have it. So I decided to try my own.
1 cup yogurt
1 tbsp peanut butter
1 tsp vanilla
1 tbsp honey
1 cup crushed ice
I soaked my dates for a couple hours before using. I’m not sure it’s absolutely necessary, but it did make them softer.
Blend all ingredients until smooth. Make sure you crush the ice first.
Also being shared on Slightly Indulgent Tuesday.
- SCD Recipe: No-Cook Avocado-Coconut Pudding – Dairy-Free - September 16, 2020
- SCD Recipe: Fig Crumble Bars - August 29, 2020
- SCD Tip: Easy One Ingredient Pineapple Ice – No Sugar - August 20, 2020