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SCD PB and J Date Balls

Peanut Butter & Jelly Date Balls

Course Dessert, Snack
Cuisine Gluten-free, SCD
Keyword gluten free, grain free, scd diet, sugar free
Prep Time 15 minutes
Total Time 15 minutes
Servings 18 Pieces
Author Sherry Lipp

Ingredients

Instructions

  1. Add chopped dates, cashews, peanut butter, and cherries to food processor

  2. Process for 4 - 5 minutes until ingredients combine and form into a ball

    SCD PB and J Date Mixture

  3. Form mixture into one inch balls and roll in shredded coconut

    SCD PB and J Date Balls Coconut

  4. Place on baking sheet and freeze for 10 - 15 minutes

    SCD PB and J Date Balls on pan

  5. Store in air-tight container in refrigerator

Recipe Video