I’m very excited about this custard. I’ve tried making custard several times since starting SCD – using dry curd cottage cheese, home made yogurt or a combination of both and it’s never turned out all that good. This time – using coconut milk – it turned out just like regular […]
I’ve always wanted to make it and now I finally tried Pumpkin Frozen Yogurt. It’s pretty simple. Ingredients: 2 cups pureed cooked pumpkin4 cups very thick yogurt (I used whole milk yogurt strained overnight)1/2 cup honey (add a little more if you want it sweeter, this was mildly sweet)1 tsp […]
I made this cobbler over the weekend. The fruit mixture was refreshing and I liked the crunch of the walnuts. P.S. This is my first blog post typed on my cell phone. Let’s see how it looks. Topping Ingredients: 2 1/2 cups almond flour 1/2 tsp salt 1/2 tsp baking […]
Many years ago I inherited some cookbooks that had belonged to my great-grandmother. I have always loved looking through these cookbooks because there are a lot of recipes that are probably not made too often these days. The cookbooks are called The Modern Encyclopedia of Cooking and was first published […]
SCD Recipe – Glazed Lemon Tea Cake with Lemon Curd Filling. Gluten-free, grain-free and sugar-free recipe for the Specific Carbohydrate Diet.
I don’t know what made me think of doing this. I think it’s because I was wanting a grilled cheese sandwich. I have a recipe that calls for adding sliced apple to grilled cheese, so I thought why not use apples in place of the bread. I made a grilled […]
Finding SCD safe canned coconut milk can be a challenge, but if it can be found, it makes great ice cream. SCD legal coconut milk shouldn’t contain any guar gum or carageenan. If you are going to make ice cream, you should get the full fat version, not the light. […]
For these stuffed peppers I was going for a kind of “Impossible Cheeseburger Pie” (if you ever had that, it was a staple of ours when I was growing up) taste and texture – in a pepper. These would be good with some homemade ketchup, but I forgot about making […]
This is a great summer dessert. You don’t have to grill it, but it gives it that extra something if you do! Ingredients:2 cups almond flour1/2 tsp baking soda1/4 tsp salt2 tbsp melted butter1/4 cup honey1 tbsp pure vanilla extract3 eggs1 cup frozen cherries that have been thawedadditional butter for […]
This past weekend I experimented with using coconut milk in a couple of recipes. I had finally found some that was SCD legal (no guar gum) – so I decided I wanted to try a couple of different things. I made one main dish and one dessert. This is the […]