These may be one of my favorite baked goods I have made. 2 1/2 cups almond flour 1 rounded tsp baking soda1/2 tsp salt1/4 tsp pepper1/4 – 1/2 cup shredded or cubed sharp cheddar cheese2 eggs1/4 cup honey 1/4 cup softened butter1 tsp lemon juice Preheat oven to 350 degrees.Sift […]
This was not only my first time making squash soup, but my first time eating it too! For whatever reason I had never tried it before. I thought this soup was really good. The texture was very soothing and the mixture of squash apple and onion came out just right […]
This is a recipe I found in the newest version of Cook This Not That. I made a few changes, although the recipe as written in the book is SCD Legal. I will be posting more about this Eat This Not That/Cook This Not That books soon. This recipe is […]
A note about this recipe – for the first time I used peanut flour. I did combination of two cups peanut flour and one cup almond. I found the flour at Trader Joe’s. The only ingredient is roasted peanuts. For people in the beginning stages of the diet, or still […]