This baked mug cake is the perfect single-serving treat. Quick and easy to make, it's suited SCD and Paleo diets.
Heat toaster oven (or regular oven) to 350 degrees
Add almond flour, cinnamon, and baking soda to a large mug
Add vanilla, honey, and egg
Stir until mixed throroughly
Stir in nuts and raisins
Bake for 20 - 25 minutes, until cake looks firm on top
Allow to cool for about 10 minutes before eating