If you’re looking for comfort food, this is it. It’s kind of a pizza casserole, because it’s so thick you need a knife and fork to eat it. Ground meat, peppers, onion, cheese and bacon is the perfect comfort-food combination.
If you haven’t tried making a cauliflower pizza crust yet, I highly recommend it. I like it way better than my almond flour crusts.
Latest posts by Sherry Lipp (see all)
- SCD Recipe: Grain-free Cauliflower Bread - February 27, 2021
- Beyond SCD Recipe: Almond Butter Chocolates - February 12, 2021
- SCD How To: How To Make Homemade Peanut Butter - February 9, 2021