A Weeks Worth of Dinners

Sunday

Hawaiian Pizza
Green Salad


Monday

Lettuce Wrapped Cheeseburgers
Sweet Potato Hash Browns (beyond SCD)

Tuesday

Vegetable and Turkey Bacon Quiche
Asian Pear Salad

Wednesday

Chicken and Shrimp Skewers
Steamed Broccoli

Thursday

Salad with Grilled Chicken

Friday

Grilled Chicken
Roasted Vegetables – Zucchini, Red Peppers, Onions

Saturday

Subway Veggie Salad (lettuce, spinach, cucumber, tomato, cheddar cheese, oil & vinegar) with my own Tuna added

Sunday (bonus day)

Crunchy Fish Sticks
Salt & Pepper Kale Chips
Quinoa (beyond SCD)

Sherry Lipp

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